Showing posts with label basil. Show all posts
Showing posts with label basil. Show all posts

Monday, June 24, 2013

in clover: S is for....

S is for Simplicity 

This year little c asked to celebrate her birthday with a more intimate gathering than in years past. She suggested a day out with her mom and dad and one school friend and we were happy to oblige.  Big brother is off on a church mission trip and as no family happens to be visiting this year,  we thought she might be disappointed when there was only Michael and me to sing Happy Birthday to her.   So we decided to invite neighborhood friends with children to stroll by....in that sweet spot, after supper but just before summer bedtimes...to sing with us and have a piece of cake.  Easy for everyone!

There were still a few simple preparations.


S is for Straws, made of brightly colored paper. 

While shopping for plates and napkins, I spotted these irresistible packages of brightly colored paper straws.   The empty jam jars,  piled at the bottom of the basement stairs,  seemed like a perfectly simple companion for the old fashioned paper straws.  Who knew straws and jam jars could be so inspiring?


S is for Steal

I picked up this vintage metal tray on a recent junk store junket.  I love the colors, the pattern and the shape and with a price tag of $2...it was indeed a steal!  And I was excited to have an opportunity to put it to use.



And guess what?  The jelly jars fit PERFECTLY on the tray: 


But what to serve our guests?  Pink lemonade bags seemed the safest (organic, no glass and no added sugar!) as well as the most simple solution for our young guests....



but for their parents?  

S is for Sangria, the summer variety...

I have never made sangria so I googled recipes and figured I could not go wrong with this Martha Stewart recipe.  This recipe is light and not too sweet.  It calls for basil and sliced ginger which I thought sounded interesting.  I made a few "secret recipe" adjustments and voila....


I let it sit overnight and crossed my fingers! 

After the morning thunderstorms rolled on past, we tidied up the garden just a bit, set out our simple spread and soon, neighbors came strolling down the street.









S is for Sesame Honey Almonds from Trader Joe's.  

Everyone loves them and they were a nice nibble with the sangria.  The green bowl is a piece of 50's refrigerator glass that belonged to Michael's grandmother.




S is for Spiritual practice opportunities! 

Just before our guests arrived, I noticed that Atticus the cat had jumped on top of the cake box!  Tinker Belle had nearly disappeared in devil's food cake and the garden of yellow icing flowers was now stuck to the top of the box.  Michael volunteered to run it back to the bakery, hopeful they could "fix it" but in the end, we kept it simple....I smeared around what icing was left and let it go.  Sweet Michael said, "Good job, honey!  You made it look like clouds."  

I vented on FaceBook...my status read: 

"My &*^#$%$ cat just jumped on top of Caroline's cake...Tinker Belle is toast!"  And then there was some mention of my sampling the sangria immediately.

I am glad I vented as one friend reminded me that it's our mishaps that most often lodge in our memories.  For years to come, we remember them and laugh.  This is so true!  I am sure that we will always remember this as the year the cat jumped on top of the cake. The realization made me (almost) glad it happened! 

Another friend made me giggle when she commented, "In my world there is almost nothing more holy than a spiritual director who says "&*^#$%$ cat" publicly. Except maybe one who heads for sangria next. You're in the spiritual big leagues now, my friend. Watch out world!"

I am so thankful for those who accept and affirm me, exactly as I am! What a gift.
 

S is for Sweet Voices and Sweet Smiling, Sticky Faces...

c was excited when it was time for singing...she didn't mind that the breeze put out the candles before she could blow them out and she sure didn't mind the smooshed bits. 





S is for Summer Birthdays and Sweet Daughters turning eight! 

Namaste, 

Lisa 

   
   










Tuesday, June 14, 2011

in clover: plan b



This photo of our raised veggie bed was taken in mid May.  In late April, Mike picked up a load of 50-50 topsoil / organic compost from a local place.  Meanwhile, Central Kentucky experienced the wettest April on record.  When Mike loaded the soil into the new raised beds, it smelled to high heaven.  I was really concerned and even gave the folks a call.  I was afraid we had received uncomposted horse manure and I wasn't sure I should plant.  Horse manure is excellent for a garden but it must be well composted.  I was assured that there was no manure in our compost and it was ready to plant. 

Here it is as of yesterday.  Unfortunately, in six weeks time there has been very little growth and blooms wither almost immediately, instead of setting fruit. I don't think we were intentionally given hot compost but I do think we got soil that was not ready for use.  Next time I will listen to my inner voice and trust my instincts.




When I brought my plants home from Wilson's Nursery in mid May, they were healthy and beautiful and the smell had subsided from the bed. I remember thinking that maybe it had just been too wet. I crossed my fingers and hoped for the best.  I got the plants in the ground the same afternoon.  I noticed the soil had quite a bit of clay clods and a hardpack had formed on the top.  I stripped off the hardpack and watered everything really well. 

This photo is of a tomato plant I planted in my own compost (taken today).



And this is a tomato plant planted at the same time, in the topsoil/compost blend I purchased locally. 



I knew it was the soil that was the problem because I planted directly in the ground last summer in this same location and despite the severe drought and my sporadic watering,  I still got a good harvest.  I needed a rescue plan...it was time for PLAN B.

With the growth of two trees which were saplings when we moved here, much of the sunny spaces in our back garden are now shady spaces.  I had to get creative.  In the end, I removed one each of the acorn and zucchini squash plants, three tomatoes, and three peppers and put them here, on the edge of the perennial bed. I'm calling this the "potager." 





In the raised bed, I removed the rest of the plants and dug nice sized planting holes which I filled with organic top soil Mike purchased in a hurry from Home Depot.  (Remember...this is a rescue plan!) 



 My neighbor told me that the problem with "hot" compost is that it leaches the water from the soil.  He thinks my rescue plan might work and advised me to overwater.  So that's what I am doing.  Only time will tell. 

This is gardening.  There are no guarantees.  Things change...a tree matures and a sun garden becomes a shade garden.  Or an ice storm takes down a tree and a shade garden becomes a sun garden.  Some years we get drought, some years we get flood.  Some years we get both. Sometimes, we get hot compost.  It's just how it is. That's gardening.  That's life.  We need to find a way to get ok with a Plan B. If we want to feel peaceful, that is. 

Sometimes Plan B can turn out to be what some people call a "blessing in disguise."  I really love the new potager.  That area of my  garden needed something and I didn't know what.  I've tried different things but who knew tomatoes and peppers would be just the ticket! And the zuchinni that I was going to try to grow vertical (which apparently is not easy) now has plenty of room to spread out...both in the potager and in the raised bed.  And I've learned a lot about the science of soil which will make me a better gardener. 

I may have a diminished and / or late harverst this year but I feel confident I WILL have a harvest.

Elsewhere around the garden, things are going really well. While I was rummaging in the shed, I found this old french faucet I forgot I had.


The basil I started from seed and transplanted to a tub in the perennial bed is doing great.  That's purple spider wort behind it.  I pulled that out a few years ago because it drove me crazy.  It was always flopping over.  But a sprig of it remained and it is quite large again.  But now, the tub holds it upright.  Everyone is happy.   
 


The coneflowers are ready to bloom...


There are a few tomatoes on the vine....


Little c and I planted these begonias in a vintage French wire egg basket for our outdoor dining table.  She brought them home from church on Mother's Day. 



The ross moss is my favorite in the window boxes this year.  So lovely.



And there is even more basil in a pot by the French aviary, a nice sunny spot.  I really love basil.  Just have to keep it out of pecking distance.  Chickens love basil too.  


How is your garden growing?  Am I the only one on Plan B? 
 




Thursday, May 19, 2011

in clover: a little piece of heaven

It has been a most unusual spring around here.  The rain has not stopped...someone said a local meteorologist reported we have had nine days of sunshine since April. 


I have my new raised beds to plant this year and I've been wanting to make a trip to Wilson's in Frankfort.  They have a large selection of locally grown plants,heirlooms and organics.  They also have really cool garden ornaments too.  I'm a bit of a snob, usually preferring old things to new, but sometimes something new can tempt me. 

Last week, on only a SEMI-rainy day, Michael and I made a quick, quick trip to get a few veggies and a few things for the backdoor windowboxes.  
I ran through the nursery, snapping a few photographs and grabbing plants...promising myself I would return for a leisurely visit and maybe even lunch at the cafe.  By the time we were loading plants in the car, it was raining again.

When I got home, I posted to FaceBook that I felt slightly inebriated and that was the truth!  Drunk on beautiful plants, how awesome is that?!  

I liked this bench alot.  It has nice lines and is very sturdy.  It was priced at $300 plus. 



This chair looks very vintage French but with a bit of a modern twist.  A pair would make quite a statement.


This potting bench / green house was one of the first things to catch my eye.  Even though it's new, I really like it. The $1200 price tag was out of reach for me though.  I've been mulling over ideas of how to get a similiar look in my price range.  


A very cute porcelain toadstool....



Succulent shaped candles for $19.95...


This organic perlite reminded me of my friend Kera...she's going to make hypertufa! 


Several years ago, I participated in a group study of M. Scott Peck's book, "The Road Less Traveled."  I decided that I am generally pretty good at "delayed gratification," a concept covered in the book.  I usually plant zinna SEEDS but this year, I couldn't resist the instant gratification of buying a few plants as well.  One of my very favorites....


What an amazing array of succulents.  I decided to choose one for the wall pocket that hangs on the gate of the chicken courtyard and one to plant in my long, skinny stone trough in the green themed garden.  


Each year I try to change up the planting in my windowboxes but the one non-negotiable staple are pink geraniums. These are healthy and beautiful!


We love pesto and last fall, I froze several batches for the winter.  We enjoyed it so much I resolved to plant an entire basil patch this year! Here's one I've not seen before...


And of course, I had to get this variety...in honor of the many Magical Michaels in my life.  


Here's another nice ornament...this large, lovely sphere.  They came in several sizes.  This one was quite large and priced $68. 


Ahhh...Irish moss!  I had a patch of Irish Moss under my potting bench but last years severe drought led to its demise.

I hold myself responsible as it wasn't really in the right place, although the moss really gave it a go.  I got a  nice sized pot and I know exactly where I will plant it..well, one of two places!  I think.


Michael built our raised beds because we needed a custom fit but these would be a very good alternative to building your own...


Ok, I LOVE these....tomato cages in vibrant, cool colors!


Groovy head planters....wish I had gotten the blue one....


This was sweet....a sort of garden doll house...miniature conservatory and accessories.  Hard to resist.  :)


Equally irresistable to me, fairy gardens...one of these days...


Another old fashioned favorite...gazing balls....a chimney pot makes a nice stand  


It's likely a blessing we were in a hurry to meet little c's schoolbus.  We did get everything we needed...a little splash of color, lots of green, and a very nice selection of organic, heirloom veggies and herbs. 


I thought Wilson's prices were very comparable, even to a big box store.  The selection was unbeatable and the quality superb.  I can't wait to see how my garden will grow! 

Namaste,

Lisa
 

Saturday, April 16, 2011

in clover: getting the dirt


Michael brought home a small truck load of "organic blend" (a mixture of topsoil and organic compost) for our new raised beds.  I had planned on picking up  bags of topsoil from Home Depot but we calculated that would cost around $300.  Pretty pricey.

I googled topsoil and compost and found what I thought was a great deal...a truckload of an organic topsoil and compost blend delivered and installed for $200.  A few clicks later, I discovered that if we picked it up, the same load would cost $10.  Michael DID have to shovel it out of the truck but the landscape place used a front loader to put it IN the truck.  Mike said he was more than happy to pick up the dirt and keep his money so that's what he did.

In the end, we saved some money and supported a local business. 



We had just enough to fill our beds and share with our neighbor who loaned us his truck.  Perfect.  Can't wait to plant tomatoes and peppers and squash.

While Michael was shoveling I checked out the downspouts.  We have trouble when rains are heavy and water pools close to the house.  We had those rubber tubes that directed water from the house but honestly they didn't fit in my garden design.  My friend suggested we use old brick to lay troughs.  They work great and look even better.  The old solution (rubber tubes) took away from the garden....the new solution is a garden feature! Visitors always comment on them.   

Last week I had a bucket of river pebbles without a home so I did this:



I think it looks pretty, kind of like a mini dry river bed.  I wondered if the hard rains would wash my rocks away last night but they were still in place this morning. I need to touch up the paint on the metal gutters.  Add that to the "to do" list.

My basil seedlings are sprouting nicely.


I have to work at keeping the vintage French terracotta pots wet but they are so cute it's worth it. 

I love spring. 

Peace,  Lisa
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